Assume the responsibility of the Executive Chef in his/her absence. Assist Executive Chef in establishing and implementing cost control procedures. At..Share
Minimum 3 years of relevant experience as a Sous Chef or Senior Line Chef in an upscale or high-volume restaurant preferred. Under the guidance of the..Share
Meet with Executive Chef to review daily operations. Must be able to work schedule set by the Executive Chef. Assume the responsibility of the Executi..Share
Ensure the cleanliness and maintenance of all work areas, utensils, and equipment
* Ensure that all safety, health, security and loss control policies..Share
Assist Executive Chef/Executive Sous Chef in establishing and implementing cost control procedures; including the writing and updating of banquet func..Share
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Senior Project Manager ???? West Loop Chicago, IL | 2 days a week remote ???? Global General Contractor A global General Contractor with a strong p..Share
We know that you'll love being a part of the Hilton team that was ranked \#1 on Great Places to Work and on Fortune's World's Best Workplaces list\!
..Share
Senior Procurement Analyst (Remote) As a CBRE Procurement Sr. Analyst, you will design, evaluate, and provide complex reports based on the collection..Share
Under the guidance of the Executive Chef and Chef de Cuisine, you will oversee daily kitchen operations, inspire and mentor a talented team, and ensur..Share
The Materials Management Coordinator oversees and optimizes supply chain and materials management operations across all hospitals, ensuring compliance..Share
As a Netflix Tagger, you'll watch movies, TV shows, documentaries, and other original content on Netflix and assign relevant metadata and tags that he..Share
I am a recruiting consultant with Artech, and I am hoping I can help you find the perfect next opportunity for your career goals. You could very well ..Share
Must be able to work schedule set by the Executive Chef. Assume the responsibility of the Executive Chef in his/her absence. Assist Executive Chef in ..Share
We know that you'll love being a part of the Hilton team that was ranked #1 on Great Places to Work and on Fortune's World's Best Workplaces list!
Th..Share
A minimum of 5 years culinary experience with at least 2 as Sous Chef or Chef De Cuisine in a fast-paced, upscale restaurant environment. Hilton Waiko..Share