The Cook II is responsible for their area of operation and will implement and maintain the vision of the Chef in partnership with the Cook I. The Cook..Share
An apprentice or helper in a kitchen where the applicant has acquired some skill in cooking by performing a variety of the following tasks: preparing..Share
UNIVERSITY OF HAWAII AT HILO - 55195002. Accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for va..Share
An apprentice or helper in a kitchen where the applicant has acquired some skill in cooking by performing a variety of the following tasks: preparing..Share
Posted 1 year ago
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The Cook II is responsible for their area of operation and will implement and maintain the vision of the Chef in partnership with the Cook I. The Cook..Share
Marriott Hotels - JobID: 9A779A56678E37A0F29156653C2C1919 [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Marriott Hotels, you'll: Prepare and ..Share
The Cook II is responsible for their area of operation and will implement and maintain the vision of the Chef in partnership with the Cook I. The Cook..Share
Of the Cook: Learns and maintains standards in food production and quality. Expedites orders in a timely manner. Practices excellent operational sanit..Share
Job Posting Hawaii State Department of Education $5,054.00 Monthly Lahaina, HI 96761 Permanent, Full-time 12-month Position Number: 3529 Position %: ..Share
Mentor Cook III and kitchen staff, providing guidance and support as needed. Oneyearminimumof cookingexperiencein a standalone restaurant or hotel. Share