As a Pastry Cook 3 you will be responsible for maintaining, setting up, food production and quality control of all bread, pastry, and dessert items. T..Share
A Pastry Cook 2 is responsible for maintaining, setting up, food production and quality control of all bread, pastry, and dessert items. We are lookin..Share
As a Pastry Cook 3 (Casual) you will be responsible for maintaining, setting up, food production and quality control of all bread, pastry, and dessert..Share
Posted 1 week ago
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Four Seasons - One Manele Bay Road [Kitchen Staff / Pastry Cook] As a Pastry Cook at Four Seasons, you'll: Prepare and bake a variety of pastries and..Share
Work with Executive Chef on pastry menus and pastry related programs in the hotel. Hands on leader that takes a show and tell approach to work with te..Share
The Pastry Cook 3 reports to the Pastry Chef and is responsible for the preparation, execution, and production of pastries in the Hotel. Providing the..Share
POSITION SUMMARY / ESSENTIAL FUNCTIONS This job is onboard a Cruise Ship. The Pastry ensures a successful link between the Chief Pastry and the pastry..Share
At La Palme D'or in Honolulu, Hawaii we are looking for a long-term pastry chef that will report to assigned shifts throughout the week. You are to en..Share
\n\n\n\n\n. Prepare food items according to standard recipes and as specified, to ensure consistency of product. Prepares cookies, pies, dough and oth..Share
We are looking for a Cook IV who has some pastry experience and is able to work in a high-level, fast-paced bake shop. The Cook IV will embrace change..Share
The PastryCook Iholds a lead position, reporting to the Executive Pastry Chef/Assistant Pastry Chef, and is responsible for supervising the day-to-day..Share
One year of Pastry Cook III level or previous Pastry Cook II experience. Join our culinary adventure alongside a breathtaking seascape as our Pastry C..Share