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+ We are hiring immediately for full time **PREP COOK** positions. Takes orders from customer and prepare items requiring short preparation ti..Share
The Prep Cook is responsible for delivering exceptional culinary experiences to our Guests while exhibiting Tommy Bahama core values and following pol..Share
Tommy Bahama - Queens Marketplace Marlin Bar [Kitchen Staff / Food Prep] As a Marlin Bar Prep Cook at Tommy Bahama, you'll: Be responsible for deliver..Share
Set the course Possess complete knowledge and ensure timely execution of all food menus/recipes including ingredients, preparation methods, and pres..Share
Takes orders from customer and prepare items requiring short preparation time. We are hiring immediately for full time **PREP COOK** positions. Summ..Share
Posted 1 week ago
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About the job Kitchen Staff(Line Cook) Summary: Out client is a dynamic hospitality company operating multiple locations in Honolulu. They are seeking..Share
Compass Group - JobID: 669A0929639C201D3DCD1DF2C9164CE5 [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Compass Group, you'll: Prepare high-qual..Share
Job Purpose Provides safety and well-being for all youth, families, staff, and visitors, while ensuring the cleanliness and proper operation of the ki..Share
Set the course Possess complete knowledge and ensure timely execution of all food menus/recipes including ingredients, preparation methods, and presen..Share
Starting Pay: $22 or $23 hourly + Tips * All kitchen team members also receive tips (service fee - 2% of all food sales) added to their paycheck; Addi..Share
Description Position Title: COOK Status: NON-EXEMPT Location: STORE LOCATIONS OVERVIEW Zippy's core purpose is to "share Hawaii" by being committed, h..Share
Company Overview Founded in 2016, Restaurant 604 offers the best waterfront dining experience for military families, local residents, and those just p..Share
Assists the cook in the preparation of quality food products for sale by the Food Service department, while providing customer service. Assists in the..Share
Set the course – Possess complete knowledge and ensure timely execution of all food menus/recipes – including ingredients, preparation methods, and pr..Share