Assume the responsibility of the Executive Chef in his/her absence. Assist Executive Chef in establishing and implementing cost control procedures. At..Share
Kohanaiki is currently accepting resumes for the Executive Sous Chef position for its invitation-only private club community in Kailua-Kona Hawaii. Th..Share
We are seeking a dedicated Executive Chef for Kamuela Provision Company Restaurant. In this role, you will lead a talented team of 7-10 culinarians an..Share
We are seeking a talented and driven Executive Sous Chef to support and partner with our Executive Chef in leading culinary operations. Minimum 2-3 ye..Share
Four Seasons is powered by our people.We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat eac..Share
Posted 2 weeks ago
Never Miss New Jobs!
Get new chef jobs from Hawaii, US alerts sent directly
to your email!
About the Job Waialae Country Club is a private membership club, which provides its members with a championship golf course, dining services, health/r..Share
The Four Seasons Resort Hualalai is looking for a Sous Chef who shares a passion for excellence and who infuses enthusiasm into everything they do. Ou..Share
About the Job Are you an experienced Sous Chef looking to get away from Honolulu's busy traffic, the thought of paying, or looking for parking just to..Share
Please click to review our Applicant Privacy Policy.This position is for our new Marlin Bar in Queens Marketplace scheduled to open in Q4 2025.Trainin..Share
Company DescriptionExplore limitless possibilities, dreams and adventures on Hawai'i Island as you blaze a trail for a rewarding career in hospitality..Share
**Role Overview**Are you passionate about culinary excellence and leadership? Sodexo is seeking a dynamic **Chef Manager** to support our Food & Nutri..Share
Role OverviewAre you passionate about culinary excellence and leadership? Sodexo is seeking a dynamic Chef Manager to support our Food & Nutrition Ser..Share
Set the course – Ensure timely execution of Expo Station, Opening and Closing according to company guidelines and possess complete knowledge and all f..Share
Under the guidance of the Executive Chef and Chef de Cuisine, you’ll oversee daily kitchen operations, inspire a talented team, and ensure the highest..Share